Peanut Butter Fudge – 3-Ingredients – only $0.28 each piece!

Peanut Butter Fudge - Only 3 Ingredients

Peanut Butter Fudge – 3-Ingredients – only $0.28 each piece!

Difficulty:BeginnerPrep time: 2 minutesCook time: 5 minutesRest time:2 hours 30 minutesTotal time:2 hours 37 minutesCooking Temp: CServings:25 servingsEstimated Cost:0.28 $Calories: kcal Best Season:Summer

Description

Looking for the easiest fudge recipe ever? This rich, creamy peanut butter fudge is made with just 3 simple ingredients and comes together in minutes—no baking needed! Whether you’re a beginner baker or just craving something sweet without the hassle, this recipe is perfect for you. Can this recipe be any more affordable? At only $0.28 cents for each piece, and super easy too!

Ingredients

Instructions

  1. Line an 8×8 pan with parchment paper, or use a silicone 8×8 pan
  2. Put a sauce pan over low heat, add 1 ⅓ cups of smooth Peanut Butter
  3. Heat over low heat for 3-4 minutes or until it thins out, gently stirring while it heats
  4. Add 1 can of Sweet and Condensed Milk to the warm pot, and gently stir. Don’t over mix
  5. Continue to heat until it starts to thicken – consistency of caramel
  6. Transfer the peanut butter mixture to your prepared 8×8 pan
  7. Let cool to room temperature then place in the refrigerator for 2 – 2.5 hours
  8. Cut fudge with a warm knife, and place in freezer over night
Peanut Butter Fudge - Only 3 Ingredients

Peanut Butter Fudge – 3-Ingredients – only $0.28 each piece!

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