Peanut Butter Fudge – 3-Ingredients – only $0.28 each piece!
Description
Looking for the easiest fudge recipe ever? This rich, creamy peanut butter fudge is made with just 3 simple ingredients and comes together in minutes—no baking needed! Whether you’re a beginner baker or just craving something sweet without the hassle, this recipe is perfect for you. Can this recipe be any more affordable? At only $0.28 cents for each piece, and super easy too!
Ingredients
Instructions
- Line an 8×8 pan with parchment paper, or use a silicone 8×8 pan
- Put a sauce pan over low heat, add 1 ⅓ cups of smooth Peanut Butter
- Heat over low heat for 3-4 minutes or until it thins out, gently stirring while it heats
- Add 1 can of Sweet and Condensed Milk to the warm pot, and gently stir. Don’t over mix
- Continue to heat until it starts to thicken – consistency of caramel
- Transfer the peanut butter mixture to your prepared 8×8 pan
- Let cool to room temperature then place in the refrigerator for 2 – 2.5 hours
- Cut fudge with a warm knife, and place in freezer over night
