Name: 16 Slices for 16 Cents? The Easy Budget Cookie Cake!
Prep time: 2 min
Cook time: 25 min
Total time: 1 h 27 min
Ingredients: 1 Cup Brown Sugar 200g; 1/2 Cup AP Flour 75g; 2 Eggs; 1/2 tsp Baking Powder 2.5g; 1/4 tsp Salt 1.5g; 1 tsp Vanilla Extract 5ml; 1/2 Cup Raisin 75g

16 Slices for 16 Cents? The Easy Budget Cookie Cake!

Author: FiveDollarFlour Cuisine:Canadian Courses:Dessert

Difficulty:BeginnerPrep time: 2 minutesCook time: 25 minutesRest time:1 hour Total time:1 hour 27 minutesCooking Temp:350 FServings:16 servingsEstimated Cost:.16 $ Best Season:Summer, Winter, Spring, Fall

Description

Stop spending $20 on bakery cookie cakes! 🛑
Today on Five Dollar Flour, we’re going back to basics with an Old Fashioned Cookie Cake that is chewy, sweet, and incredibly easy on the wallet. This entire recipe costs just $2.60 to make, which means you’re getting 16 delicious servings for only $0.16 each. Whether you need a quick dessert for a potluck or a sweet treat for a rainy afternoon, this 7-ingredient wonder is your new go-to. No fancy mixers, no expensive butter—just simple pantry staples and 25 minutes in the oven. – Store in the refrigerator

Instructions

Mix sugar and eggs till combined, set aside. Place raisins in a bowl of water and allow to soak until you are ready to use them
In a separate bowl mix flour, baking soda, salt until combined. Then mix with the wet ingredients, adding vanilla and raisins
Cook in a pre heated oven at 350f for 25 min +/-

Notes

Best stored in the refrigerator till ready to eat!
Add and extra 1/2 cup of raisins (1cup total) for a vary raisin taste! Delicious but you should really love raisins to add extra